Introduction:
Bangkok is known as the culinary capital of Thailand, with an incredible variety of food options available for locals and tourists alike. From street food stalls selling spicy noodles and grilled meats to fine dining restaurants serving up innovative fusion dishes, Bangkok has something to suit all tastes and budgets. In this article, we’ll take a closer look at some of the best restaurants in Bangkok, highlighting their unique offerings and why they are worth a visit.
Street Food Delights
When it comes to food in Bangkok, it’s impossible to ignore the vibrant street food scene that thrives throughout the city. Here are some of the best street food spots to check out:
Jay Fai
Jay Fai is a legendary street food spot in Bangkok, famous for its seafood dishes, including crab omelets and Drunken Noodles. The prices are higher than average for street food, but the quality of the ingredients and the skill of the chefs make it worth the cost.
Or Tor Kor Market
Or Tor Kor Market is a popular spot for foodies, with vendors selling everything from fresh fruits and vegetables to grilled meats and seafood. Don’t miss the chance to try the famous durian fruit, known for its strong, sweet flavor.
Mid-Range Restaurants
If you’re looking for a more formal dining experience, but don’t want to break the bank, there are plenty of mid-range restaurants to choose from in Bangkok. Here are a few of our favorites:
Bo.lan
Bo.lan is a Michelin-starred restaurant that offers a unique dining experience, focusing on traditional Thai cuisine with a modern twist. The menu changes regularly, but some standout dishes include the Southern-style curry with crab and the roasted duck with tamarind sauce.
Nahm
Nahm is another Michelin-starred restaurant that is known for its high-quality Thai cuisine. The restaurant’s head chef, Pim Techamuanvivit, is a renowned food writer and cookbook author, and her expertise is evident in the complex and flavourful dishes on offer.
Fine Dining Experiences
For those looking to indulge in a truly special culinary experience, Bangkok has several world-class fine-dining restaurants. Here are two of the best:
Gaggan
Gaggan is consistently ranked as one of the best restaurants in Asia, and for good reason. The restaurant’s innovative and playful take on Indian cuisine has earned it two Michelin stars, and the tasting menu is an unforgettable experience.
Le Du
Le Du is another highly regarded restaurant in Bangkok, known for its contemporary Thai cuisine and impressive wine selection. Chef Thitid Tassanakajohn has won numerous awards for his inventive dishes, which often incorporate unexpected ingredients and flavors.
Unique Dining Experiences
Apart from the street food and fine dining options, Bangkok also offers some unique and quirky dining experiences that are worth checking out:
Cabbages & Condoms
Cabbages & Condoms is a popular restaurant in Bangkok that advocates for safe sex and family planning. The restaurant’s decor is made up of colorful condoms and condom-themed artwork, and all profits are donated to the Population and Community Development Association. The food is also delicious, with a menu featuring traditional Thai dishes and seafood specialties.
Sirocco
Sirocco is a rooftop restaurant and bar located on the 63rd floor of the Lebua Hotel in Bangkok. The restaurant offers panoramic views of the city skyline and the Chao Phraya River and is the perfect spot for a romantic dinner or a special occasion. The menu features a mix of international and Thai cuisine, and the cocktails are also a highlight.
Traditional Thai Food
No visit to Bangkok is complete without trying some of the city’s famous traditional Thai dishes. Here are some must-try dishes and where to find them:
Pad Thai
Pad Thai is one of the most popular Thai dishes, consisting of stir-fried rice noodles with tofu, egg, shrimp, and bean sprouts. The dish can be found at almost any street food stall or restaurant in Bangkok, but one of the best places to try it is Thip Samai, which has been serving up delicious Pad Thai since 1966.
Tom Yum Goong
Tom Yum Goong is a spicy and sour soup made with shrimp, lemongrass, lime leaves, and galangal. The soup is a staple in Thai cuisine and can be found at most Thai restaurants in Bangkok, but some of the best versions can be found at Krua Apsorn and Somboon Seafood.
FAQs
Is it safe to eat street food in Bangkok?
Yes, it is generally safe to eat street food in Bangkok as long as you choose food stalls that look clean and have a lot of customers. It’s also a good idea to stick to cooked food and avoid raw or undercooked meats and seafood.
What is the best time to visit Bangkok for food?
Bangkok is a year-round food destination, but the best time to visit for food is during the cool season from November to February. The weather is milder, and there are plenty of food festivals and markets taking place during this time.
How expensive is fine dining in Bangkok?
Fine dining in Bangkok can be quite expensive, with prices ranging from around £50 per person to several hundred pounds per person at the most high-end restaurants. However, there are also plenty of affordable fine dining options that offer excellent value for money.
Can I find vegetarian or vegan food in Bangkok?
Yes, there are plenty of vegetarian and vegan restaurants and food stalls in Bangkok, particularly in the more touristy areas such as Khao San Road and Sukhumvit Road. Many traditional Thai dishes can also be made vegetarian or vegan by substituting meat with tofu or vegetables.
Conclusion
From street food stalls to fine dining restaurants, Bangkok has something to offer for everyone’s taste and budget. With its vibrant food scene and diverse range of cuisines, it’s no wonder that Bangkok has earned its reputation as the culinary capital of Thailand. Whether you’re a foodie looking for a unique dining experience or just want to try some of the city’s famous traditional dishes, there’s no shortage of options in Bangkok. So what are you waiting for? From street food to fine dining, start uncovering the best restaurants in Bangkok today!
